Chaga Extract

Product Name Chaga Extract Powder
Botanic Name: Inonotus obliquus
Active Ingredient: Polysaccharides
Appearance/color Yello brown to brown powder
Application Nutrition supplements, Food additives
Bulk Package 25kg/drum
OEM services Available upon the specific requirement

OEM MOQ: 500 Units
Place of Origin: 
China
Bulk Package: 25kg/drum
Port: Shanghai, China
Payment terms: T/T, Letter of Credit, Western Union

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What is Chaga Extract?

Chaga extract is derived from the chaga mushroom, a type of fungus that grows on birch trees, primarily in cold regions. It has been used in traditional medicine for centuries and is known for several potential health benefits.

Chaga Extract Health Benefits

  • Rich in Antioxidants: Chaga is packed with antioxidants, which can help protect cells from damage caused by free radicals.
  • Supports Immune Function: It may boost the immune system, helping the body fend off illnesses.
  • Anti-Inflammatory: Chaga is thought to have anti-inflammatory properties, which could benefit chronic inflammation conditions.
  • Blood Sugar Control: Some studies suggest that chaga may help regulate blood sugar levels, making it of interest to those with diabetes.
  • Digestive Health: It may also support gut health by promoting the growth of beneficial gut bacteria.

Chaga Extract Uses

Chaga extract is available in various forms, including powders, capsules, and tablets.

Chaga Extract vs. Maitake Extract

While both extracts are valued for their health benefits, Chaga is particularly noted for its antioxidant and anti-inflammatory properties, whereas Maitake is more recognized for its immune-boosting effects and potential role in blood sugar management. Choosing between them depends on your specific health goals and needs.

Chaga Extract Manufacturing Process

The manufacturing process of chaga extract begins with the sustainable harvesting of mature chaga mushrooms from birch trees in cold climates. After cleaning and drying the harvested chaga, it is ground into a fine powder to enhance extraction. Using water or alcohol, the powder undergoes extraction to release beneficial compounds. The mixture is then filtered to separate the liquid extract, which may be concentrated and dried into powder. Rigorous quality control ensures the extract’s potency and purity and is subsequently packaged with appropriate labeling for distribution.

Chaga Extract Dosage

The appropriate dosage of Chaga extract can vary based on factors such as the form of the extract (powder, capsule, tincture) and individual health needs. Here are some general guidelines:

1. Powdered Extract

  • Typical Dosage: 1 to 3 grams per day.
  • Usage: Often mixed into smoothies, teas, or other beverages.

2. Capsules/Tablets

  • Typical Dosage: 300 to 500 mg per capsule, taken 1 to 3 times a day.
  • Usage: Follow the manufacturer’s recommendations for specific products.

3. Tinctures

  • Typical Dosage: 1 to 2 dropperfuls (approximately 1 to 2 ml) taken 1 to 3 times daily.
  • Usage: Can be taken directly or mixed with water or juice.

Where to buy Chaga Extract Powder?

Nutraflux utilizes advanced extraction techniques to maximize the beneficial properties of Chaga, making their products suitable for various health applications. They prioritize rigorous quality control and testing, ensuring that each batch meets strict safety and potency standards. Whether you’re looking for powdered extracts for smoothies, capsules for convenience, or flexible tinctures, Nutraflux offers a range of options tailored to your needs.

 

Technical Data Sheet
Product and Batch Information
Product Name Chaga Powder
Botanic Name Inonotus obliquus
Active Ingredient Polysaccharides
Application Dietary Supplement
Country of Origin P.R. China
Item Specification Test Method
Active Ingredients:
Assay(On dry basis) ≥40% UV
Physical Control
Appearance Fine Powder Visual
Color Yello brown to Brown Visual
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Identification Should be positive TLC
Particle Size 95% pass 80 mesh 80 Mesh Screen
Loss on Drying ≤9% CP2015
Identification Positive TLC
Plant part used Fruit body /
Chemical Control
Heavy Metals NMT10ppm ICP-MS
Lead (Pb) NMT 2ppm ICP-MS
Arsenic (As) NMT 1ppm ICP-MS
Cadmium(Cd) NMT 1ppm ICP-MS
Mercury(Hg) NMT 1ppm ICP-MS
Glyphosate Residue NMT0.1ppm GC
Pesticides Residue Meet USP Requirements USP<561>
Microbiological Control
Total Plate Count 10,000cfu/g Max AOAC
Yeast & Mold 1000cfu/g Max AOAC
E.Coli Negative/10g AOAC
Salmonella Negative/10g AOAC
Staphylococcus Negative/10g AOAC
Packing and Storage
Packing Pack in paper drums and two plastic bags inside.
Storage Store in a well-closed container away from moisture and direct sunlight.
Shelf Life 3 years if sealed and stored correctly.

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